The detection of polyphosphate in broiler chicken breast muscle-Reference-Cited by-同舟云学术

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The detection of polyphosphate in broiler chicken breast muscle

Published:1977-09 Issue:9 Volume:28 Page:822-828
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Grey Thomas C.,Robinson David,Jones John M.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference7 articles.

1. in Phosphates in Food Processing, 1971, Chapter 3, (; , eds) AVI Publishing Company.

2. The influence of death struggle on the rate of glycolysis in chicken breast muscle

3. Official methods of analysis, 1970, 11th ed. Sec. 2.017e. (ed.) Washington DC, AOAC.

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The rapid detection of polyphosphate in broiler chicken breast muscle;International Journal of Food Science & Technology;2007-06-28

2. The effects on broiler chicken of polyphosphate injection during commercial processing;International Journal of Food Science & Technology;2007-06-28

3. Influence of Processing on Product Quality and Yield;Processing of Poultry;1995

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