Effect of soil temperature and moisture on the uptake of phosphorus by oats
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference16 articles.
1. Factors affecting the uptake of phosphorus by plants
2. Factors affecting the uptake of phosphorus by crops in south-east scotland
3. The effect of phosphate fertilizers on the potato crop in south-east scotland
4. Studies on the uptake of phosphorus from32P-labelled superphosphate by crops. I.—Oats
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1. Genetic variation for phosphorus-use efficiency in diverse wheat germplasm;Journal of Crop Improvement;2019-06-23
2. Build-up in soil available P and yield response of spring wheat to seed-placed P in a 24-year study in the Brown Soil zone;Canadian Journal of Soil Science;1993-05-01
3. The use of a 32P root bioassay to indicate the phosphorus status of forest trees. 1. Seasonal variation;Canadian Journal of Forest Research;1991-08-01
4. Effect of rates and methods of phosphorus application on herb and oil yields and nutrient concentrations in Japanese mint (Mentha arvensis L.);The Journal of Agricultural Science;1987-06
5. Effect of Fertilizer Phosphorus Placement Depth on Winter Wheat Yield;Soil Science Society of America Journal;1986-01
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