The physico-chemical composition of New Zealand lemon oil-Reference-Cited by-同舟云学术

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The physico-chemical composition of New Zealand lemon oil

Published:1984-04 Issue:4 Volume:35 Page:447-451
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Lodge Norman,Paterson Vivienne J.,Young Harry

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference14 articles.

1. Essential Oil Association of USA. Specifications and Standards. 2 Lexington Ave, New York 10010.

2. Food Chemicals Codex, 3rd edn; National Academy Press: Washington, DC, 1981. p. 168.

3. Official Methods of Analysis Association of Official Agricultural Chemists, Washington, DC, 13th edn. 1980. p. 317.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Determining the structure and stability of essential oil‐sunflower wax and beeswax oleogels;Journal of the American Oil Chemists' Society;2023-09-12

2. High-Speed GC and GC/Time-of-Flight MS of Lemon and Lime Oil Samples;Analytical Chemistry;2001-08-10

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