Method of analysis of astaxanthin and its occurrence in some marine products
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference11 articles.
1. ‘The comparative biochemistry of the carotenoids,’ 1952, (London: Chapman & Hall Ltd.)
2. Recent progress in carotenoid chemistry
3. & , Fiskets Gang, 1966, p. 819
4. Indirect Pigmentation of Salmon and Trout Flesh with Canthaxanthin
5. Carotenoid fractionation in the scarlet ibis
Cited by 65 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Why is Antactic krill (Euphasia superba) oil on the spotlight? A review;Food Production, Processing and Nutrition;2024-09-11
2. Astaxanthin stability in intracellular and extracellular conditions from the green alga Haematococcus pluvialis;Food Chemistry Advances;2023-12
3. Influence of vegetation on occurrence and color of snow algal blooms in Mt. Gassan, Yamagata Prefecture, Japan;Arctic, Antarctic, and Alpine Research;2023-03-13
4. Recovery and Characterization of Astaxanthin Complex from Prawn Waste Extract and Its Separation Using Antisolvent Precipitation Technique;Agricultural Waste - New Insights [Working Title];2022-09-24
5. Growth performance, haematological parameters and proximate composition of rainbow trout Oncorhynchus mykiss fed varying dietary levels of protein hydrolysate from heads of Penaeus monodon shrimp processing industry;Regional Studies in Marine Science;2022-09
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3