Author:
Bhattacharya K. R.,Sowbhagya C. M.,Swamy Y. M. Indudhara
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference19 articles.
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2. ; ; ; ; Trans. Am. Soc. Agric. Engrs 1969, 12.
3. A Simplified Colorimetric Method for Determination of Amylose Content in Rice
4. ; Cereal Sci. Today, in press.
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