The effect of a cellulase preparation derived fromTrichoderma viride on the chemical changes during the ensilage of grass, lucerne and clover
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference8 articles.
1. The effect of pepsin pretreatment of herbage on the prediction of dry matter digestibility from solubility in fungal cellulase solutions
2. The effect of cellulase preparations on the chemical changes during the ensilage of grass in laboratory silos
3. The digestibility of grass silage by sows
4. Routine analysis of carbohydrates and lignin in herbage
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