The effect of the addition of cell-wall degrading enzymes at ensiling on the response to postruminal supplementation of protein in dairy cows receiving a silage-based diet-Reference-Cited by-同舟云学术

The effect of the addition of cell-wall degrading enzymes at ensiling on the response to postruminal supplementation of protein in dairy cows receiving a silage-based diet

Published:1992 Issue:4 Volume:60 Page:525-527
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Choung Jai-Jun,Chamberlain David G.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference12 articles.

1. Agricultural Research Council 1980 The Nutrient Requirements of Ruminant Livestock. Commonwealth Agricultural Bureaux, Farnham Royal, Slough, Berkshire, UK.

2. The effects of the addition of various enzyme mixtures on the fermentation of perennial ryegrass silage and on its nutritional value for milk production in dairy cows

3. Protein nutrition of dairy cows receiving grass silage diets. Effects on silage intake and milk production of postruminal supplements of casein or soya-protein isolate and the effects of intravenous infusions of a mixture of methionine, phenylalanine and tryptophan

4. , 1992a The effects of abomasal infusions of casein or soya-protein isolate on the milk production of dairy cows in mid lactation. Br J Nutr (in press).

5. Branched-Chain Amino Acid Metabolism

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