Development and validation of a HPLC with fluorescence detection method to quantify the peanut allergen Ara h 2 in peanut extract and sublingual films-Reference-Cited by-同舟云学术

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Development and validation of a HPLC with fluorescence detection method to quantify the peanut allergen Ara h 2 in peanut extract and sublingual films

Published:2018-09 Issue:9 Volume:1 Page:579-587
ISSN:2573-1815
Container-title:Separation Science Plus
language:en
Short-container-title:Sep Sci plus

Author:

Jiang Bowen¹^ORCID,Ibrahim Ahmed¹,Martin Russell²³,Keet Corinne⁴,Mao Hai-Quan²³,Hoag Stephen W.¹

Affiliation:

1. Department of Pharmaceutical Sciences; University of Maryland; Baltimore MD USA

2. Department of Materials Science and Engineering; Johns Hopkins University; Baltimore MD USA

3. Translational Tissue Engineering Center; Whitaker Biomedical Engineering Institute; Baltimore MD USA

4. Johns Hopkins Hospital; Baltimore MD USA

Funder

National Institutes of Health

Publisher

Wiley

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/sscp.201800068/fullpdf

Reference20 articles.

1. Peanut allergy prevalence among school-age children in a US cohort not selected for any disease;Bunyavanich;J. Allergy Clin. Immunol.,2014

2. Assessment of quality of life in children with peanut allergy.;Avery;Pediatr Allergy Immu,2003

3. Immunotherapy for food allergy: are we there yet?;Gernez;J. Allergy Clin. Immunol.: In Practice,2017

4. Orally dissolving thin films containing allergens and methods of making and use.;Wood;Google Patents,2013

5. Formulation and characterization of orally dissolving thin films containing the German cockroach Blatella germanica (Bla g 2) allergen.;Chen;Internat. J. Pharma Sciences,2014

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