Improved Solubilization and Bioavailability of Nutraceuticals in Nanosized Self-Assembled Liquid Vehicles-Reference-Cited by-同舟云学术

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Improved Solubilization and Bioavailability of Nutraceuticals in Nanosized Self-Assembled Liquid Vehicles

Published:2007-11-30 Issue: Volume: Page:13-40
ISSN:
Container-title:Encapsulation and Controlled Release Technologies in Food Systems
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Author:

Garti Nissim,Pinthus Eli,Aserin Abraham,Spernath Aviram

Publisher

Blackwell Publishing

Reference96 articles.

1. Model microemulsions containing vegetable-oils. 1. nonionic surfactant systems.;Alander;JAOCS,1989a

2. Model microemulsions containing vegetable-oils. 2. ionic surfactant systems.;Alander;JAOCS,1989b

3. Progress in Structural Transformation in Lyotropic Liquid Crystals.;Amar-Yuli;Colloids and Surfaces,2006

4. Solubilization patterns of lutein and lutein esters in food grade nonionic microemulsions.;Amar-Yuli;J. Agric. Food Chem.,2003

5. Microstructure transitions derived from solubilization of lutein and lutein esters in food microemulsions.;Amar-Yuli;Colloids Surfaces B,2004

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bioencapsulation Technologies for Incorporating Bioactive Components into Functional Foods;Advances in Food Biotechnology;2015-10-30

2. Encapsulation of Carotenoids;Encapsulation Technologies for Active Food Ingredients and Food Processing;2009-09-18

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