Affiliation:
1. Department of Basic Medical Sciences, Faculty of Medical Sciences The University of the West Indies (UWI) Kingston Jamaica
2. Department of Community Health and Psychiatry, Faculty of Medical Sciences The University of the West Indies (UWI) Kingston Jamaica
Abstract
AbstractReports suggest that cannabis potency has dramatically increased over the last decade in the USA and Europe. Cannabinoids are the terpeno‐phenolic compounds found in the cannabis plant and are responsible for its pharmacological activity. The two most prominent cannabinoids are delta‐9‐tetrahydrocannabinol (Δ9THC) and cannabidiol (CBD). Cannabis potency is measured not only by the Δ9THC levels but also by the ratio of Δ9THC to other non‐psychoactive cannabinoids, namely, CBD. Cannabis use was decriminalized in Jamaica in 2015, which opened the gates for the creation of a regulated medical cannabis industry in the country. To date, there is no information available on the potency of cannabis in Jamaica. In this study, the cannabinoid content of Jamaican‐grown cannabis was examined over the period 2014–2020. Two hundred ninety‐nine herbal cannabis samples were received from 12 parishes across the island, and the levels of the major cannabinoids were determined using gas chromatography–mass spectrometry. There was a significant increase (p < 0.05) in the median total THC levels of cannabis samples tested between 2014 (1.1%) and 2020 (10.2%). The highest median THC was detected in the central parish of Manchester (21.1%). During the period, THC/CBD ratios increased from 2.1 (2014) to 194.1 (2020), and there was a corresponding increase in the percent freshness of samples (CBN/THC ratios <0.013). The data show that a significant increase in the potency of locally grown cannabis has occurred in Jamaica during the last decade.
Subject
Spectroscopy,Pharmaceutical Science,Environmental Chemistry,Analytical Chemistry
Cited by
1 articles.
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