Protein profile and malt activity during sorghum germination
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference31 articles.
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2. Evaluation of protein quality of sorghum [Sorghum bicolor (L.) Moench];Subramanian;J Agric Food Chem,1990
3. Net energy of sorghum grain and corn for fattening cattle;Hall;J Anim Sci,1968
4. Effect of cooking on protein profiles and in vitro digestibility of sorghum and maize;Hamaker;J Agric Food Chem,1986
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