Non‐destructive detection of blueberry skin pigments and intrinsic fruit qualities based on deep learning-Reference-Cited by-同舟云学术

Non‐destructive detection of blueberry skin pigments and intrinsic fruit qualities based on deep learning

Author:

Mu Changhong¹^ORCID,Yuan Zebin¹,Ouyang Xiuqin¹,Sun Pu¹,Wang Bo¹

Affiliation:

1. Gold Mantis School of Architecture Soochow University Suzhou China

Funder

Jiangsu Agricultural Science and Technology Innovation Fund

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

Reference47 articles.

4. Images of and reflections on the developing blueberry industry in China;Creech D;HortScience,2008

5. Nondestructive measurement of firmness and sugar content of blueberries based on hyperspectral imaging;Li R;Trans Chin Soc Agric Eng,2017

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