Can near-infrared reflectance of green coffee be used to detect introgression inCoffea arabica cultivars?-Reference-Cited by-同舟云学术

Can near-infrared reflectance of green coffee be used to detect introgression inCoffea arabica cultivars?

Published:2005 Issue:6 Volume:85 Page:955-962
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Bertrand Beno�t,Etienne Herv�,Lashermes Philippe,Guyot Bernard,Davrieux Fabrice

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference19 articles.

1. and Los recursos genéticos: las bases de una solución genética a los problemas de caficultura Latinoamericana, in Desafios de la Caficultura Centroamericana, ed by and IICA, San José, pp 407-456 (1999).

2. Molecular analysis of introgressive breeding in coffee (Coffea arabica L.)

3. Impact of the Coffea canephora gene introgression on beverage quality of C. arabica

4. Characterization of Green and Roasted Coffees through the Chlorogenic Acid Fraction by HPLC-UV and Principal Component Analysis

5. Chlorogenic Acids as a Potential Criterion in Coffee Genotype Selections

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