Surface Attachment Enhances the Thermodynamic Stability of Protein L-Reference-Cited by-同舟云学术

Surface Attachment Enhances the Thermodynamic Stability of Protein L

Published:2019-01-15 Issue:6 Volume:58 Page:1714-1718
ISSN:1433-7851
Container-title:Angewandte Chemie International Edition
language:en
Short-container-title:Angew. Chem. Int. Ed.

Author:

Ortega Gabriel¹²³^ORCID,Kurnik Martin¹²^ORCID,Dauphin‐Ducharme Philippe¹²^ORCID,Li Hui¹²⁴^ORCID,Arroyo‐Currás Netzahualcóyotl¹²⁵^ORCID,Caceres Amanda¹^ORCID,Plaxco Kevin W.¹²^ORCID

Affiliation:

1. Department of Chemistry and BiochemistryUniversity of California Santa Barbara Santa Barbara CA 93106 USA

2. Center for BioengineeringUniversity of California Santa Barbara Santa Barbara CA 93106 USA

3. Protein Stability and Inherited Disease LaboratoryCIC bioGUNE Bizkaia Science and Technology Park, building 800 48160 Derio Spain

4. Engineering Research Center of Nano-Geomaterials of Ministry of EducationFaculty of Materials Science and ChemistryUniversity of Geosciences Wuhan 430074 China

5. Department of Pharmacology and Molecular SciencesJohns Hopkins School of Medicine Baltimore MD 93106 USA

Funder

Foundation for the National Institutes of Health

Eusko Jaurlaritza

Natural Sciences and Engineering Research Council of Canada

Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung

Publisher

Wiley

Subject

General Chemistry,Catalysis

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/anie.201812231