Genetic variation for grain iron and zinc concentration in the US sorghum [Sorghum bicolor (L.) Moench] association panel

Author:

Djanaguiraman M.12ORCID,Vimala K.1,Sofi P. A.13ORCID,Perumal R.4ORCID,Prasad P. V. V.1ORCID

Affiliation:

1. Department of Agronomy, Throckmorton Plant Science Center Kansas State University Manhattan Kansas USA

2. Department of Crop Physiology Tamil Nadu Agricultural University Coimbatore Tamil Nadu India

3. Division of Genetics & Plant Breeding SKUAST‐K, Wadura Sopore India

4. Agricultural Research Center Kansas State University Hays Kansas USA

Abstract

AbstractIron (Fe) and zinc (Zn) are important nutritional traits that determine the cultivar value of grain sorghum [Sorghum bicolor (L.) Moench]. The present study was undertaken to characterize the natural variation in landraces and accessions of sorghum association panel for grain Fe and Zn and to understand the nature of the association between grain Fe and Zn concentration and grain yield. Grain Fe and Zn were quantified from seeds harvested from rainfed and irrigated field experiments. The results indicated significant (p < 0.05) variability in grain concentration of grain Fe and Zn among sorghum races and accessions. The highest concentrations for Fe and Zn were observed in elite breeding lines followed by the races durra and caudatum but with no significant impact between irrigated and rainfed growing environments. Trait association revealed a significant positive correlation between seed yield and iron (= 0.40) and zinc (= 0.13). Several accessions with desirable combinations of yield, iron, and zinc were identified. The accessions, SC1080 (90.5 mg kg−1) and RTx437 (37.8 mg kg−1), had the highest concentration of grain Fe and Zn, respectively. The accession SC1085 had a higher grain yield (50 g panicle−1) and high Fe concentration (80.3 mg kg−1), and Macia had a higher grain yield (43.0 g panicle−1) and high Zn concentration (29.5 mg kg−1).

Publisher

Wiley

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