Increasing the level of resistant starch in ‘Presidio’ rice through multiplex CRISPR–Cas9 gene editing of starch branching enzyme genes
Author:
Affiliation:
1. Dep. of Soil and Crop Sciences Texas A&M Univ. College Station TX 77843 USA
2. Avance Biosciences Inc. Houston TX 77040 USA
3. Dep. of Biochemistry and Biophysics Texas A&M Univ. College Station TX 77843 USA
Publisher
Wiley
Subject
Plant Science,Agronomy and Crop Science,Genetics
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/tpg2.20225
Reference62 articles.
1. Identification of Transgene-Free CRISPR-Edited Plants of Rice, Tomato, and Arabidopsis by Monitoring DsRED Fluorescence in Dry Seeds
2. Resistant starch. Proceeding from the 2nd plenary meeting of EURESTA: European FLAIR concerted action no. 11 on physiological implications of the consumption of resistant starch in man. Crete, 29 May–2 June 1991;Asp N.‐G.;European Journal of Clinical Nutrition,1992
3. Inactivation of rice starch branching enzyme IIb triggers broad and unexpected changes in metabolism by transcriptional reprogramming
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