Residues of dimethioate and methomyl on tomato and cabbage in relation to their effect on quality-related properties

Author:

Othman Mohamed A.,Antonious G. F.,Khattab Marium M.,Abdel-All A.,Khamis Awatef E.

Publisher

Wiley

Subject

Health, Toxicology and Mutagenesis,Environmental Chemistry

Reference26 articles.

1. Analysis of dimethoate-treated grapes for N-hydroxymethyl and De-N-methyl metabolites and for their sugar adducts;Steller;J. Agric. Food Chem.,1974

2. Residues of dimethoate and its oxygen analogue on and in citrus leaves following a helicopter treatment of the trees with dimethoate ultralow volume concentrate and high volume spray;Woodham;J. Agric. Food Chem.,1974

3. Determination of dimethoate residue in some vegetables and cotton plants;Belal;Bull. Environ. Contam. Toxicol.,1979

4. Gas-liquid chromatography determination of organophosphorus insecticide residues in fruits and vegetables;Ferreira;J. A. O. A. C.,1980

5. Modified Storherr method for determination of organophosphorus pesticides in nonfatty food total diet composites;Carson;J. A. O. A. C.,1981

Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Mobility of dimethoate residues from spring broccoli field;Journal of Environmental Science and Health, Part B;2007-01

2. Insecticides;Handbook of Physical-Chemical Properties and Environmental Fate for Organic Chemicals, Second Edition;2006-03-14

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