Assessment of compositional changes during ripening of transgenic papaya modified for protection against papaya ringspot virus

Author:

Roberts Madeen,Minott Donna A,Tennant Paula F,Jackson Jose C

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference72 articles.

Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Papaya Ring Spot Virus: An Understanding of a Severe Positive-Sense Single Stranded RNA Viral Disease and Its Management;Phyton;2022

2. Carotenoid composition and bioaccessibility of papaya cultivars from Hawaii;Journal of Food Composition and Analysis;2021-08

3. Transgenic Papaya;Genetically Modified Crops;2020-10-09

4. Dengue Virus Polymerase;Viral Polymerases;2019

5. Transgenic virus-resistant papaya: current status and future trends;Genes, Genetics and Transgenics for Virus Resistance in Plants;2018

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