Social media intervention for promoting breastfeeding among WIC participants

Author:

Sanchez Louisiana M.1ORCID,Park Sung‐Yeon1ORCID,Kohnen Taya2,Sarnquist Bret3,Jeon Hyo Jin (Jean)4,Granner Michelle1,Morning Kelly5,MacNeil Patricia6,Deavers Olivia6,Soto Valery6,Christiansen Elizabeth7

Affiliation:

1. School of Public Health University of Nevada Reno Nevada USA

2. WIC Breastfeeding Support Campaign, School of Public Health University of Nevada Reno Nevada USA

3. Division of Public and Behavioral Health Nevada Department of Health and Human Services Carson City Nevada USA

4. Department of Marketing College of Business, University of Nevada Reno Nevada USA

5. Nevada Public Health Training Center University of Nevada Reno Nevada USA

6. Supplemental Nutrition and Safety Programs, Food & Nutrition Service, USDA Virginia Alexandria USA

7. Center for Program Evaluation, School of Public Health University of Nevada Nevada Reno USA

Abstract

AbstractSocial media have emerged as a promising communication channel for promoting breastfeeding among a new generation of mothers. Yet, there is no published study reporting the effects of a large‐scale social media intervention on key breastfeeding‐related perceptions, attitudes, and behaviors. As a component of its breastfeeding promotion campaign, the Women, Infants, and Children (WIC) program implemented a 12‐month intervention using Facebook and Instagram and subsequently evaluated the outcomes by surveying WIC‐participating women (N = 832) twice, immediately before and after the intervention. Based on their level of exposure to the intervention messages, the women were retrospectively classified into two groups, resulting in a two‐group (no–low exposure vs. medium–high exposure) quasi‐experiment. Women in the medium–high exposure group, in comparison with women in the no–low exposure group, exhibited higher campaign awareness (p < .001), visits to the campaign website (p < .001), and engagement with the website content (p < .001). They also reported more positive breastfeeding attitudes (M = 17.26 vs. M = 16.51, p < .05), self‐efficacy (M = 54.48 vs. M = 49.94, p < .01), and social support (M = 27.37 vs. M = 25.11, p < .001). But they did not differ from women in the no–low exposure group in breastfeeding initiation (p > .05) and duration (p > .05). In conclusion, a social media‐based intervention resulted in more positive breastfeeding attitudes, higher self‐efficacy, and higher perceived social support. Future studies need to investigate the optimal level of intervention message dosage that prompts significant behavioral changes.

Funder

Food and Nutrition Service

Publisher

Wiley

Subject

Food Science

Reference30 articles.

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