Cobalt‐60 and electron beam irradiation‐induced lipid oxidation in largemouth bass ( Micropterus salmoides )-Reference-Cited by-同舟云学术

Cobalt‐60 and electron beam irradiation‐induced lipid oxidation in largemouth bass ( Micropterus salmoides )

Published:2020-06-22 Issue:12 Volume:100 Page:4612-4617
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Li Hai‐Lan¹,Yu Ying‐Hui²,Xiong Guang‐Quan¹,Liao Tao¹,Zu Xiao‐Yan¹^ORCID

Affiliation:

1. Institute of Agricultural Products Processing and Nuclear Agricultural TechnologyHubei Academy of Agricultural Sciences Wuhan China

2. State Key Laboratory of Magnetic Resonance and Atomic and Molecular PhysicsWuhan Institute of Physics and Mathematics, Chinese Academy of Sciences Wuhan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10521

Reference31 articles.

1. Trophic plasticity of invasive juvenile largemouth bass Micropterus salmoides in Iberian streams

2. Structure, molecular evolution, and hydrolytic specificities of largemouth bass pepsins

3. Oxidative stability of fish oil supplemented with carnosic acid compared with synthetic antioxidants during long-term storage

4. Roles of lipid oxidation and pH on properties and yellow discolouration during storage of film from red tilapia (Oreochromis niloticus) muscle protein

5. Principal component analysis (PCA) and multiple linear regression (MLR) statistical tools to evaluate the effect of E-beam irradiation on ready-to-eat food

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