Determination of Fluoride Concentration in Antarctic Krill (Euphausia superba) using Dielectric Spectroscopy-Reference-Cited by-同舟云学术

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Determination of Fluoride Concentration in Antarctic Krill (Euphausia superba) using Dielectric Spectroscopy

Published:2015-05-22 Issue:6 Volume:36 Page:1557-1562
ISSN:1229-5949
Container-title:Bulletin of the Korean Chemical Society
language:en
Short-container-title:Bull. Korean Chem. Soc

Author:

Lu Jianfeng¹,Qi Lina¹,Guo Wen¹,Song Yishan¹,Jung Yong An²,Cheng Yu-dong¹,Jin Yinzhe¹

Affiliation:

1. Department of Food Science and Engineering, College of Food Science and Technology; Shanghai Ocean University; Shanghai 201306 PR China

2. Fine Chemical Analysis & Research Team; Korea Machinery-Meter and Petrochemical Testing & Research Institute; Seoul 135-120 South Korea

Publisher

Wiley

Subject

General Chemistry

Reference34 articles.

1. Krill fisheries: Development, management and ecosystem implications

2. Evaluation of krill (Euphausia superba) meal as a partial replacement for fish meal in rainbow trout (Oncorhynchus mykiss) diets

3. Setting a Precautionary Catch Limit for Antarctic Krill

4. Element concentrations in meals from krill and amphipods, — Possible alternative protein sources in complete diets for farmed fish

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Emerging nonoxide dielectrics for next‐generation electronics;Bulletin of the Korean Chemical Society;2023-06-07

2. Dielectric Properties of Maillard Reaction Solutions Formed Between Different Amino Acids and Glucose Under Microwave Heating;Food and Bioprocess Technology;2021-04-05

3. Dielectric Properties of Selected Seafood and their Products;Encyclopedia of Marine Biotechnology;2020-08-11

4. Effect of Amino Acids on Microwave Dielectric Properties of Minced Antarctic Krill (Euphausia superba);Food and Bioprocess Technology;2017-07-15

5. Diversity and function of the Antarctic krill microorganisms from Euphausia superba;Scientific Reports;2016-11-04

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