Propionic acid induces apoptosis‐like death in Escherichia coli O157
Author:
Affiliation:
1. School of Life Sciences, BK21 FOUR KNU Creative BioResearch Group, College of Natural Sciences Kyungpook National University Daegu Republic of Korea
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jobm.202100509
Reference50 articles.
1. Propionic acid fermentation of glycerol and glucose by Propionibacterium acidipropionici and Propionibacterium freudenreichii ssp. shermanii
2. Propionibacterium spp.—source of propionic acid, vitamin B12, and other metabolites important for the industry
3. Simultaneous determination of benzoic acid, sorbic acid, and propionic acid in fermented food by headspace solid-phase microextraction followed by GC-FID
4. Quantifying Effect of Lactic, Acetic, and Propionic Acids on Growth of Molds Isolated from Spoiled Bakery Products
5. Antifungal activity of lactic and propionic acid bacteria and their potential as protective culture in cottage cheese
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