High‐performance liquid chromatography micro‐fraction bioactive evaluation combined with countercurrent chromatographic separation of antioxidants from <i>Citrus</i> peel and their tyrosinase inhibition activities-Reference-Cited by-同舟云学术

High‐performance liquid chromatography micro‐fraction bioactive evaluation combined with countercurrent chromatographic separation of antioxidants from Citrus peel and their tyrosinase inhibition activities

Published:2023-01-05 Issue:4 Volume:46 Page:2200764
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J of Separation Science

Author:

Fang Liqun¹,Lin Tingting¹,Chen Ben¹,You Haibo¹,Wu Chunyan²,Chu Chu¹,Tong Shengqiang¹^ORCID

Affiliation:

1. College of Pharmaceutical Science Zhejiang University of Technology Huzhou P. R. China

2. Taizhou Vocational College of Science and Technology Taizhou P. R. China

Funder

National Natural Science Foundation of China

Natural Science Foundation of Zhejiang Province

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.202200764

Reference35 articles.

1. Comparative study on citrus product standards of China and Thailand;Tang J;Chin Standard,2022

2. The structure–property relationships of acid- and alkali-extracted grapefruit peel pectins

3. A review of chemical constituents and health‐promoting effects of citrus peels;Liu N;Food Chem

4. Chemical composition, antioxidant, antibacterial, and tyrosinase inhibition activity of extracts from Newhall navel orange ( Citrus sinensis Osbeck cv. Newhall) peel

5. Improving public health?: The role of antioxidant-rich fruit and vegetable beverages

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