Dysbiosis of oropharyngeal microbiome and antibiotic resistance in hospitalized COVID‐19 patients

Author:

Wu Jiani123,Liu Wei4,Zhu Lin12,Li Nina12,Luo Gengyan5,Gu Ming12,Peng Minwu5,Zeng Shike12,Wu Shu12,Zhang Shengze12,Chen Qiqi12,Cai Meiqi12,Cao Wei12,Jiang Ying6,Luo Chuming12,Tian Dechao12,Shi Mang5,Shu Yuelong127,Chang Guohui4,Luo Huanle128ORCID

Affiliation:

1. School of Public Health (Shenzhen) Shenzhen Campus of Sun Yat‐sen University Shenzhen China

2. School of Public Health (Shenzhen) Sun Yat‐sen University Guangzhou China

3. Department of AIDS and STD Control and Prevention Shaoxing Center for Disease Control and Prevention Shaoxing China

4. Department of Immunology Center for Disease Prevention and Control of PLA Beijing China

5. The Centre for Infection and Immunity Studies School of Medicine, Shenzhen Campus of Sun Yat‐sen University, Sun Yat‐sen University Shenzhen China

6. Environment Health Department Shenzhen Nanshan Center for Disease Control and Prevention Shenzhen China

7. Institute of Pathogen Biology Chinese Academy of Medical Sciences & Peking Union Medical College Beijing China

8. Key Laboratory of Tropical Disease Control, Ministry of Education Sun Yat‐sen University Shenzhen China

Abstract

AbstractThe severe acute respiratory syndrome coronavirus 2 (SARS‐CoV‐2) pandemic is ongoing and multiple studies have elucidated its pathogenesis, however, the related‐ microbiome imbalance caused by SARS‐CoV‐2 is still not clear. In this study, we have comprehensively compared the microbiome composition and associated function alterations in the oropharyngeal swabs of healthy controls and coronavirus disease 2019 (COVID‐19) patients with moderate or severe symptoms by metatranscriptomic sequencing. We did observe a reduced microbiome alpha‐diversity but significant enrichment of opportunistic microorganisms in patients with COVID‐19 compared with healthy controls, and the microbial homeostasis was rebuilt following the recovery of COVID‐19 patients. Correspondingly, less functional genes in multiple biological processes and weakened metabolic pathways such as carbohydrate metabolism, energy metabolism were also observed in COVID‐19 patients. We only found higher relative abundance of limited genera such as Lachnoanaerobaculum between severe patients and moderate patients while no worthy‐noting microbiome diversity and function alteration were observed. Finally, we noticed that the co‐occurrence of antibiotic resistance and virulence was closely related to the microbiome alteration caused by SRAS‐CoV‐2. Overall, our findings demonstrate that microbial dysbiosis may enhance the pathogenesis of SARS‐CoV‐2 and the antibiotics treatment should be critically considered.

Publisher

Wiley

Subject

Infectious Diseases,Virology

Reference54 articles.

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