Neuroprotective effect of omega‐3 fatty acids on spinal cord injury induced rats-Reference-Cited by-同舟云学术

Neuroprotective effect of omega‐3 fatty acids on spinal cord injury induced rats

Published:2019-06-21 Issue:8 Volume:9 Page:
ISSN:2162-3279
Container-title:Brain and Behavior
language:en
Short-container-title:Brain Behav

Author:

Bi Jiaqi¹²,Chen Chong¹,Sun Peiyu¹³,Tan Haining¹,Feng Fan⁴,Shen Jianxiong¹^ORCID

Affiliation:

1. Department of Orthopedic Surgery Peking Union Medical College Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College Beijing China

2. Department of Orthopedic Surgery The First Hospital of Harbin City Harbin Heilongjiang China

3. Department of Orthopedics Beijing Hospital of Traditional Chinese Medicine Beijing China

4. Department of Orthopedics Surgery, Renji Hospital, School of Medicine Shanghai Jiao Tong University Shanghai China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Behavioral Neuroscience

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/brb3.1339

Reference35 articles.

1. Benefits of omega-3 fatty acid against bone changes in salt-loaded rats: possible role of kidney

2. The effects of omega 3 fatty acid supplementation on brain tissue oxidative status in aged wistar rats;Avramovic N.;Hippokratia,2012

3. Peroxynitrite generated in the rat spinal cord induces neuron death and neurological deficits

4. Microglia and inflammation-mediated neurodegeneration: Multiple triggers with a common mechanism

5. Acute effect of omega‐3 polyunsaturated fatty acids on muscle lesion and inflammation markers in rats subjected to resistive exercises;Coqueiro D.;Gazzetta Medica Italiana Archivio per Le Scienze Mediche,2011

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