Frequency of Consuming Foods Predicts Changes in Cravings for Those Foods During Weight Loss: The POUNDS Lost Study-Reference-Cited by-同舟云学术

Frequency of Consuming Foods Predicts Changes in Cravings for Those Foods During Weight Loss: The POUNDS Lost Study

Published:2017-06-15 Issue:8 Volume:25 Page:1343-1348
ISSN:1930-7381
Container-title:Obesity
language:en
Short-container-title:Obesity

Author:

Apolzan John W.¹,Myers Candice A.¹,Champagne Catherine M.¹,Beyl Robbie A.¹,Raynor Hollie A.²,Anton Stephen A.¹³,Williamson Donald A.¹,Sacks Frank M.⁴,Bray George A.¹,Martin Corby K.¹

Affiliation:

1. Pennington Biomedical Research Center; Louisiana State University System; Baton Rouge Louisiana USA

2. Department of Nutrition; University of Tennessee; Knoxville Tennessee USA

3. Department of Aging and Geriatric Research; University of Florida; Gainesville Florida USA

4. Department of Nutrition; Harvard T.H. Chan School of Public Health; Boston Massachusetts USA

Funder

National Institutes of Health

Publisher

Wiley

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference33 articles.

1. Development and validation of the food-craving inventory;White;Obes Res,2002

2. Food cravings in a college population;Weingarten;Appetite,1991

3. Impact of definition on prevalence of food cravings in a random sample of young women;Gendall;Appetite,1997

4. The experience of food craving: a prospective investigation in healthy women;Hill;J Psychosom Res,1994

5. Food craving, dietary restraint and mood;Hill;Appetite,1991

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Is There an Ideal Diet? Some Insights from the POUNDS Lost Study;Nutrients;2024-07-20

2. Motives and food craving: Associations with frequency of hyper-palatable food intake among college students;Eating Behaviors;2023-12

3. Excessive Weight Gain: the Problems and Solutions;Ukraïnsʹkij žurnal medicini, bìologìï ta sportu;2022-11-21

4. Adaptation of Food Craving Inventory to Turkish culture: a validity and reliability study;Journal of Eating Disorders;2022-10-06

5. The effects of the form of sugar (solid vs. beverage) on body weight and fMRI activation: A randomized controlled pilot study;PLOS ONE;2021-05-17