Effects of sucrose and high fructose corn syrup consumption on spatial memory function and hippocampal neuroinflammation in adolescent rats-Reference-Cited by-同舟云学术

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Effects of sucrose and high fructose corn syrup consumption on spatial memory function and hippocampal neuroinflammation in adolescent rats

Published:2014-10-03 Issue:2 Volume:25 Page:227-239
ISSN:1050-9631
Container-title:Hippocampus
language:en
Short-container-title:Hippocampus

Author:

Hsu Ted M.¹²,Konanur Vaibhav R.²,Taing Lilly²,Usui Ryan²,Kayser Brandon D.²³,Goran Michael I.³,Kanoski Scott E.¹²

Affiliation:

1. Neuroscience Program; University of Southern California; Los Angeles CA

2. Department of Biological Sciences, Human and Evolutionary Biology Section; University of Southern California; Los Angeles CA USA

3. Department of Preventive Medicine and Childhood Obesity Research Centre; University of Southern California; Los Angeles CA

Funder

University of Southern California, Dornsife faculty startup funding

Publisher

Wiley

Subject

Cognitive Neuroscience

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/hipo.22368/fullpdf

Reference78 articles.

1. Rats' preferences for high fructose corn syrup vs;Ackroff;sucrose and sugar mixtures. Physiol Behav,2011

2. Effects of postweaning undernutrition on exploratory behavior, memory and sensory reactivity in rats: Implication of the dopaminergic system;Alamy;Physiol Behav,2005

3. Evidence for sugar addiction: Behavioral and neurochemical effects of intermittent, excessive sugar intake;Avena;Neurosci Biobehav Rev,2008

4. Animal models of sugar and fat bingeing: Relationship to food addiction and increased body weight;Avena;Methods Mol Biol,2012

5. Regional dissociations within the hippocampus-Memory and anxiety;Bannerman;Neurosci Biobehav Rev,2004

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