Canola Protein: A Promising Protein Source for Delivery, Adhesive, and Material Applications
Author:
Affiliation:
1. Department of Agricultural, Food and Nutritional Science; University of Alberta; Edmonton AB, T6G 2R3 Canada
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/aocs.12039/fullpdf
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3. Interaction of cruciferin-based nanoparticles with Caco-2 cells and Caco-2/HT29-MTX co-cultures;Akbari;Acta Biomaterialia,2017
4. An integrated method of isolating napin and cruciferin from defatted canola meal;Akbari;LWT - Food Science and Technology,2015
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