Affiliation:
1. Institute of Agro-Food Science and Technology/Key Laboratory of Agro-Products Processing Technology of Shandong Province; Shandong Academy of Agricultural Sciences; Jinan 250100 China
2. National Research Council of Canada; 110 Gymnasium Place, Saskatoon SK S7N 0W9 Canada
Funder
National Research Council Canada-National Bioproducts Program
National Natural Science Foundation of China
Provincial Natural Science Foundation of Shandong of China
Provincial Independent Innovation and Achievement Transformation Program of Shandong of China
Taishan Overseas Talents Introduction Program of Shandong, China
Subject
Organic Chemistry,General Chemical Engineering
Reference23 articles.
1. A note on the analysis and composition of the seed of the silver maple (Acer saccharinum);Anderson;The Journal of Biological Chemistry,1918
2. γ-Linolenic acid in Acer seed oils;Bohannan;Lipids,1976
3. Acer tataricum L. seeds-A new convenient source of gamma-linolenic acid;Codreanu;Acta Chromatographica,2007
4. Flower and seed production of Norway maple cultivars;Conklin;HortTechnology,2009
5. Distribution of fatty acids in edible organs and seed fractions of borage (Borago officinalis L.);Rio-Celestino;Journal of the Science of Food and Agriculture,2008
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