Mass transfer and bubble hydrodynamics in stirred tank with multiple properties fluid via a CFD‐PBM method

Abstract

AbstractThe performance of a stirred bioreactor was evaluated in this study in terms of the bubble hydrodynamics and the mass transfer efficiency, using a non‐viscous Newtonian fluid of water, a viscous non‐Newtonian fluid of xanthan, and a viscous non‐Newtonian fluids of xanthan with dispersed soybean powder, respectively. The computational fluid dynamics–population balance model (CFD‐PBM) method coupled with the viscosity model and the mass transfer model is established to simulate the gas–liquid mass transfer process and bubble size distribution in the stirred bioreactor. The results demonstrate that the rheological properties of the fluid play an important role in determining the gas holdup, the mass transfer efficiency, and the bubble size distribution. Viscosity of the fluid exhibits a negative impact on gas–liquid mass transfer rate and gas holdup. Moreover, by properly adjusting the operating conditions such as the stirrer speed, it is possible to modulate the gas dispersion and mass transfer rate in the reactor.