Galacto-Oligosaccharides as Prebiotic Food Ingredients
Author:
Publisher
John Wiley & Sons, Ltd
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/9780470023150.ch4/fullpdf
Reference43 articles.
1. Effect of galacto-oligosaccharides supplementation on human faecal microflora and on survival and persistence on Bifidobacterium lactis Bb-12 in the gastrointestinal tract;Alander;International Dairy Journal,2001
2. Immobilization of β-galactosidase on fibrous matrix by polyethyleneimine for production of galacto-oligosaccharides from lactose;Albayrak;Biotechnology Progress,2002
3. Effect of transgalactooligosaccharides on the composition of the human intestinal microflora and on putative risk markers for colon cancer;Alles;American Journal of Clinical Nutrition,1999
4. Supplementation of milk formula with galacto-oligosaccharides improves intestinal micro-flora and fermentation in term infants;Ben;Chinese Medical Journal,2004
5. Supplementation of a bovine milk formula with an oligosaccharide mixture increases counts of faecal bifidobacteria in preterm infants;Boehm;Archives of Disease in Childhood: Fetal and Neonatal Edition,2002
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