The Production and Properties of Glucose Syrups I. Production of Glucose Syrups by Enzymatic Hydrolysis of Starch
Author:
Publisher
Wiley
Subject
Organic Chemistry,Food Science
Reference20 articles.
1. and : Handbook of Sugars, Avi Publishing Co., Westport/Connecticut 1973.
2. : Milling (1968), 25.
3. : Glucose Syrups and Related Carbohydrates, Eds. and . Elsevier Publishing Co., London 1970.
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