Subject
Organic Chemistry,Food Science
Reference28 articles.
1. u. : “Industrielle Organische Chemie”, Verlag Chemie, Weinheim 1978.
2. Stärke als Chemierohstoff — Möglichkeiten und Grenzen
3. Stä-rke ein nachwachsender Rohstoff für die Chemie
4. am 26. 1. 1983 in Frankfurt: Chemie Nachrichten, Verband der Chemischen Industrie e. V. vom 26. 1. 1983.
5. Carbon source in the future chemical industries
Cited by
62 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Novel semi-aromatic polyesters based on the biobased diol 2,2′-((3S,3aR,6S,6aR)-hexahydrofuro[3,2-b]furan-3,6-diyl)bis(ethan-1-ol): synthesis, characterization and properties;Polymer Chemistry;2024
2. Biobased high-performance polyesters: Synthesis and thermal properties of poly(isoidide furanoate) and co-polyesters;European Polymer Journal;2023-11
3. Mesoporous poly(ionic liquid) solid acid for sequential dehydration of sorbitol to isosorbide;Chemical Engineering Journal;2023-03
4. Polyesters from renewable 1,4:3,6-dianhydrohexitols for food packaging: Synthesis, thermal, mechanical and barrier properties;European Polymer Journal;2020-07
5. Architectural Control of Isosorbide-Based Polyethers via Ring-Opening Polymerization;Journal of the American Chemical Society;2019-03-05