Encapsulation of lipases by nucleotide/metal ion coordination polymers: enzymatic properties and their applications in glycerolysis and esterification studies-Reference-Cited by-同舟云学术

Encapsulation of lipases by nucleotide/metal ion coordination polymers: enzymatic properties and their applications in glycerolysis and esterification studies

Published:2022-01-24 Issue:10 Volume:102 Page:4012-4024
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Chen Wenyi¹,He Lihong¹,Song Wenzhu²,Huang Jianrong¹,Zhong Nanjing¹^ORCID

Affiliation:

1. School of Food Science Guangdong Pharmaceutical University Zhongshan China

2. School of Chemistry and Chemical Engineering Guangdong Pharmaceutical University Zhongshan China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.11749

Reference60 articles.

1. Modulation of lipase B from Candida antarctica properties via covalent immobilization on eco-friendly support for enzymatic kinetic resolution of rac-indanyl acetate

2. Design of a core–shell support to improve lipase features by immobilization

3. Improved immobilization and stabilization of lipase from Rhizomucor miehei on octyl-glyoxyl agarose beads by using CaCl 2

4. Stabilizing hyperactivated lecitase structures through physical treatment with ionic polymers

5. Comparison of the immobilization of lipase from Pseudomonas fluorescens on divinylsulfone or p-benzoquinone activated support

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