Nutritional Management of Kidney Disease

Author:

Queau Yann,Elliott Denise A.

Publisher

Wiley

Reference162 articles.

1. Malnutrition as the main factor in morbidity and mortality of hemodialysis patients;Acchiardo S.R.;Kidney Int. Suppl.,1983

2. Effects of dietary protein and calorie restriction in clinically normal cats and in cats with surgically induced chronic renal failure;Adams L.G.;Am. J. Vet. Res.,1993

3. Influence of dietary protein/calorie intake on renal morphology and function in cats with 5/6 nephrectomy;Adams L.G.;Lab. Invest.,1994

4. Water balance in the dog and cat

5. Hypogeusia and zinc depletion in chronic dialysis patients;Atkin‐Thor E.;Am. J. Clin. Nutr.,1978

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