Agronomic biofortification of forage crops with zinc and copper for enhancing nutritive potential: a systematic review-Reference-Cited by-同舟云学术

Agronomic biofortification of forage crops with zinc and copper for enhancing nutritive potential: a systematic review

Published:2022-12-13 Issue:4 Volume:103 Page:1631-1643
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Singh Dhaliwal Salwinder¹,Sharma Vivek¹,Kumar Shukla Arvind²,Singh Shivay Yashbir³,Hossain Akbar⁴,Verma Vibha¹,Kaur Gill Manmeet¹,Singh Jaswinder⁵,Singh Bhatti Sandip⁶^ORCID,Verma Gayatri⁷,Singh Jagdish⁷,Singh Prabhjot¹

Affiliation:

1. Department of Soil Science Punjab Agricultural University Ludhiana India

2. AICRP‐Micronutrients Indian Institute of Soil Science Bhopal India

3. Department of Agronomy Indian Agricultural Research Institute (ICAR) New Delhi India

4. Department of Agronomy Bangladesh Wheat and Maize Research Institute Dinajpur Bangladesh

5. Department of Zoology Khalsa College Amritsar India

6. Department of Chemistry Lovely Professional University Phagwara India

7. Regional Research Station, Punjab Agricultural University Gurdaspur India

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.12353

Reference129 articles.

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