Asparagus ( <i>Asparagus racemosus L</i> .) roots: nutritional profile, medicinal profile, preservation, and value addition-Reference-Cited by-同舟云学术

Asparagus ( Asparagus racemosus L .) roots: nutritional profile, medicinal profile, preservation, and value addition

Published:2022-12-16 Issue:5 Volume:103 Page:2239-2250
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Kohli Deepika¹^ORCID,Champawat Padam Singh¹,Mudgal Vishwambhar Dayal²

Affiliation:

1. Department of Processing and Food Engineering CTAE, MPUAT Udaipur Rajasthan India

2. College of Dairy and Food Technology MPUAT Udaipur Rajasthan India

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.12358

Reference121 articles.

1. Gastroduodenal ulcer protective activity of Asparagus racemosus: an experimental, biochemical and histological study

2. Asparagus racemosus—Ethnopharmacological evaluation and conservation needs

3. Asparagus racemosus (shatawari), phytoconstituents and medicinal importance, future source of economy by cultivation in Uttrakhand: a review;Joshi RK;International Journal of Herbal Medicine,2016

4. Shatavari (Asparagus racemosus Wild): a review on its cultivation, morphology, phytochemistry and pharmacological importance;Singla R;Int J Pharm Life Sci,2014

5. A review on pharmacological and phytochemical profile of Asparagus racemosus Willd;Hussain A;Pharmacology,2011

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