Preparation and properties of polyhydroxybutyrate blended with different types of starch
Author:
Publisher
Wiley
Subject
Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/app.30991/fullpdf
Reference23 articles.
1. The thermal degradation of poly(-(d)-β-hydroxybutyric acid): Part 1—Identification and quantitative analysis of products
2. The thermal degradation of poly(-(d)-β-hydroxybutyric acid): Part 2—Changes in molecular weight
3. The thermal degradation of poly(-(d)-β-hydroxybutyric acid): Part 3—The reaction mechanism
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