Impact of cultivar and environment soil suitability on the contribution of yield components to grain yield variation in spring wheat

Author:

Sobczyński Grzegorz1,Studnicki Marcin2ORCID,Mądry Wiesław2ORCID,Wijata Magdalena1,Gozdowski Dariusz2ORCID,Noras Kinga2ORCID,Samborski Stanisław1ORCID,Rozbicki Jan1ORCID

Affiliation:

1. Dep. of AgronomyWarsaw Univ. of Life Sciences Nowoursynowska 159 02–776 Warsaw Poland

2. Dep. of BiometryWarsaw Univ. of Life Sciences Nowoursynowska 159 02–776 Warsaw Poland

Funder

European Regional Development Fund

Publisher

Wiley

Subject

Agronomy and Crop Science

Reference43 articles.

1. Acevedo E. Silva P. &Silva H.(2002).Wheat growth and physiology. FAO Plant Prod. Prot. Ser. 30. FAO Rome.

2. Annicchiarico P.(2002).Genotype‐environment interactions: Challenges and opportunities for plant breeding and cultivar recommendations. FAO Plant Prod. Prot. Paper no. 174. FAO Rome.

3. Multi-location testing as a tool to identify plant response to global climate change.

4. Developmental and growth controls of tillering and water-soluble carbohydrate accumulation in contrasting wheat (Triticum aestivumL.) genotypes: can we dissect them?

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