The anti-diabetic effect of anthocyanins in streptozotocin-induced diabetic rats through glucose transporter 4 regulation and prevention of insulin resistance and pancreatic apoptosis-Reference-Cited by-同舟云学术

The anti-diabetic effect of anthocyanins in streptozotocin-induced diabetic rats through glucose transporter 4 regulation and prevention of insulin resistance and pancreatic apoptosis

Published:2009-09-25 Issue:11 Volume:53 Page:1419-1429
ISSN:1613-4125
Container-title:Molecular Nutrition & Food Research
language:en
Short-container-title:Mol. Nutr. Food Res.

Author:

Nizamutdinova Irina Tsoy,Jin Yong Chun,Chung Jong Il,Shin Sung Chul,Lee Sung Joong,Seo Han Geuk,Lee Jae Heun,Chang Ki Churl,Kim Hye Jung

Funder

MOST/KOSEF

Korea Government

Publisher

Wiley

Subject

Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/mnfr.200800526/fullpdf

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3. Insulin resistance is not necessarily an essential component of type 2 diabetes;Gerich;J. Clin. Endocrinol. Metab.,2000

4. Newly identified loci highlight beta cell dysfunction as a key cause of type 2 diabetes: where are the insulin resistance genes?;Florez;Diabetologia,2008

5. Insulin-receptor autophosphorylation and endogenous substrate phosphorylation in human adipocytes from control, obese, and NIDDM subjects;Thies;Diabetes,1990

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