Glycyrrhizin
Author:
Publisher
Wiley
Subject
Food Science,Biotechnology
Reference1 articles.
1. The DFG-Senate Commission on Food Safety (SKLM)
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1. Histopathological and biochemical Effects of 18β-glycyrrhetinic acid application on lipopolysaccharide-induced kidney toxicity in rats;Journal of Advances in VetBio Science and Techniques;2024-04-30
2. Plant-derived strategies to fight against severe acute respiratory syndrome coronavirus 2;European Journal of Medicinal Chemistry;2024-01
3. Liquiritigenin suppresses gastric cancer cells through regulating miR-4534 to target phosphatase and tensin homolog;Materials Express;2023-11-01
4. Glycyrrhizin protects against diosbulbin B‐induced hepatotoxicity by inhibiting the metabolic activation of diosbulbin B;Journal of Biochemical and Molecular Toxicology;2023-10-04
5. Traditional Chinese medicines and natural products targeting immune cells in the treatment of metabolic-related fatty liver disease;Frontiers in Pharmacology;2023-06-09
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