The use of Moringa oleifera seeds and their fractionated proteins for Microcystis aeruginosa and microcystin‐LR removal from water-Reference-Cited by-同舟云学术

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The use of Moringa oleifera seeds and their fractionated proteins for Microcystis aeruginosa and microcystin‐LR removal from water

Published:2018-12-19 Issue:S1 Volume:97 Page:1307-1316
ISSN:0008-4034
Container-title:The Canadian Journal of Chemical Engineering
language:en
Short-container-title:Can. J. Chem. Eng.

Author:

de Oliveira Ruiz Moreti Livia¹,Takaoka Aline Baptista¹,Marquettotti Salcedo Vieira Angélica²,Mantovani Daniel³,Bergamasco Rosângela¹

Affiliation:

1. Universidade Estadual de MaringáDepartment of Chemical EngineeringAvenida Colombo, 5790CEP: 87020‐900, Maringá, ParanáBrazil

2. Universidade Estadual de MaringáDepartment of Food EngineeringAvenida Colombo, 5790CEP: 87020‐900, Maringá, ParanáBrazil

3. Universidade Estadual de MaringáDepartment of Civil EngineeringAvenida Colombo, 5790CEP: 87020‐900, Maringá, ParanáBrazil

Funder

CNPq (National Counsel of Technological and Scientific Development)

CAPES (Coordination for the Improvement of Higher Education Personnel)

FINEP (Funding Authority for Studies and Projects)

Publisher

Wiley

Subject

General Chemical Engineering

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/cjce.23382

Reference54 articles.

1. Degradation of cyanotoxins (microcystin) in drinking water using photoelectrooxidation

2. Toxic blooms of cyanobacteria in the Patos Lagoon Estuary, southern Brazil

3. Occurrence of cyanobacteria and microcystin toxins in raw and treated waters of the Nile River, Egypt: implication for water treatment and human health

4. A review of cyanobacteria and cyanotoxins removal/inactivation in drinking water treatment

5. Comparing dissolved air flotation and conventional sedimentation to remove cyanobacterial cells of Microcystis aeruginosaPart II. The effect of water background organics

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5. Removal of Microcystis aeruginosa cells using the dead cells of a marine filamentous bacterium, Aureispira sp. CCB-QB1;PeerJ;2022-02-21

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