Chemical reactions of fatty acids with special reference to the carboxyl group-Reference-Cited by-同舟云学术

Chemical reactions of fatty acids with special reference to the carboxyl group

Published:2001-05 Issue:5 Volume:103 Page:307-314
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Gunstone Frank D.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Reference35 articles.

1. Enzymes as biocatalysts in the modification of natural lipids

2. F. D. Gunstone: Novel long-chain compounds produced through neighbouring group participation. In: Recent Developments in the Synthesis of Fatty Acid Derivatives. Eds. G. Knothe and J. T. P. Derksen, AOCS Press, Champaign (USA) 1999, pp. 1-19.

3. M. Kellens: Oil modification processes - hydrogenation. In: Edible Oil Processing. Eds. W. Hamm and R. J. Hamilton. Sheffield Academic Press, Sheffield (UK) 2000, pp. 129-143.

4. W. T. Koetsier: Hydrogenation of edible oils - technology and applications. In: Lipid Technolgies and Applications. Eds F. D. Gunstone and F. B. Padley. Marcel Dekker, New York (USA) 1997, pp. 265-303.

5. N. Macfarlane: Methods of protection of products of increasing quality and value. In: Structured and Modified Lipids. Ed. F. D. Gunstone. Marcel Dekker, New York (USA) 2001, pp. 37-74.

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