Ex-vivo magnetic resonance image texture analysis can discriminate genotypic origin in bovine meat
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference16 articles.
1. Perimysial collagen crosslinking in Belgian Blue double-muscled cattle
2. Perimysial collagen crosslinking and meat tenderness in Belgian Blue double-muscled cattle
3. Recent methods for predicting quality of whole meat
4. Magnetic resonance imaging of connective tissue: a non-destructive method for characterising muscle structure
5. Textural Features for Image Classification
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Clinical study of magnetic resonance imaging-based texture analysis and fasciculation of the lateral pterygoid muscle in young patients with temporomandibular disorder;Oral Surgery, Oral Medicine, Oral Pathology and Oral Radiology;2023-09
2. Texture analyses of the lateral pterygoid muscle in young patients with temporomandibular disorder based on magnetic resonance imaging: a clinical study;2022-11-14
3. Optimization of the image acquisition procedure in low-field MRI for non-destructive analysis of loin using predictive models;PeerJ Computer Science;2021-06-07
4. Use of Magnetic Resonance Imaging to Analyse Meat and Meat Products Non-destructively;Food Reviews International;2021-04-13
5. Non-invasive assessment of skeletal muscle fibrosis in mice using nuclear magnetic resonance imaging and ultrasound shear wave elastography;Scientific Reports;2021-01-11
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3