Lignocellulosic biomass from agro‐industrial residues in South America: current developments and perspectives

Author:

Magalhães Antonio Irineudo1ORCID,Carvalho Júlio Cesar1ORCID,Melo Pereira Gilberto Vinícius1ORCID,Karp Susan Grace1ORCID,Câmara Marcela Candido1ORCID,Medina Jesus David Coral2ORCID,Soccol Carlos Ricardo1ORCID

Affiliation:

1. Department of Bioprocess Engineering and BiotechnologyFederal University of Paraná Paraná Brazil

2. Department of Process EngineeringMariana University Nariño Colombia

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Renewable Energy, Sustainability and the Environment,Bioengineering

Reference165 articles.

1. FAOSTAT Food and Agriculture Organization of United Nations. (2017). Available:http://fao.org/faostat[15 May 2019].

2. FAO The State of Food and Agriculture. Biofuels: Prospects Risks and Opportunities. (2008).

3. Fuel ethanol production: Process design trends and integration opportunities

4. Biodiesel from lignocellulosic biomass – Prospects and challenges

5. Attributing land-use change carbon emissions to exported biomass

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