Author:
Churruca Fátima,SanMartin Raul,Tellitu Imanol,Domínguez Esther
Subject
Organic Chemistry,Physical and Theoretical Chemistry
Reference104 articles.
1. Resveratrol dimers anigopreissin A and gnetuhainins B and F are isolated from the roots of Anigozanthos preissi, Musu cavendishii and the lianas of Gnetum hainanense, respectively. The tetrameric compounds vitisifurans A and B and amurensins L and M are isolated from the roots and corks of Vitis vinifera and Vitis amurensis, respectively. For their isolation, strong anti-inflammatory and anti-histaminic properties, and their use as traditional antihepatotoxic drugs in Oriental medicine, see:
2. Vitisin A and cis-vitisin A, strongly hepatotoxic plant oligostilbenes from Vitis coignetiae (Vitaceae)
3. New oligostilbenes having a benzofuran from Vitis vinifera ‘Kyohou’
4. K.-S. Huang, M. Lin, G.-F. Cheng, Phytochemistry 2001, 58, 357-362 and references cited therein;
5. Differentiation-dependent levels of benzofuran-type resveratrol dimers in root cultures of Anigozanthos preissii
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