1. College of Food Science Fujian Agriculture and Forestry University Fuzhou China
2. Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine University of Macau Macau China
3. Key Laboratory of Marine Biotechnology of Fujian Province Institute of Oceanology Fujian Agriculture and Forestry University Fuzhou China
4. School of Food Science and Engineering South China University of Technology Guangzhou China
5. Institut für Pharmazie und Lebensmittelchemie Julius‐Maximilians‐Universität Würzburg Würzburg Germany
6. Nutrition and Bromatology Group, Department of Analytical Chemistry and Food Science, Faculty of Food Science and Technology University of Vigo ‐ Ourense Campus Ourense Spain
7. School of Biological Sciences The University of Hong Kong Pokfulam Hong Kong
8. Department of Biological Chemistry Regional University of Cariri Crato Brazil
9. Kyoto Industrial Health Association Kyoto Japan
10. Department of Pharmacy University of Naples Federico II Naples Italy
11. International Research Center for Food Nutrition and Safety Jiangsu University Zhenjiang China
12. Department of Pharmacy Abdul Wali Khan University Mardan Pakistan
13. Department of Experimental Medicine University of Campania Naples Italy
14. College of Biological Science and Technology Fuzhou University Fuzhou China