Effect of selenium spraying on green tea quality-Reference-Cited by-同舟云学术

Effect of selenium spraying on green tea quality

Published:2001 Issue:14 Volume:81 Page:1387-1390
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Hu Qiuhui,Xu Jaun,Pan Genxing

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference13 articles.

1. Determination of Selenium Levels in Vegetables and Fruits by Hydride Generation Atomic Absorption Spectrometry

2. Selenium content of vegetables, fruits, and cereals in Galicia (Northwest Spain)

3. Selenium in health and disease: A review

4. Selenium as a cancer-protective agent. Bull Selenium-Tellurium Develop Assoc, Selenium-Tellurium Development Association, Grimbergen, pp 1-4 (1997).

5. Effect of inorganic or organic selenium at two dietary levels on reproductive performance and tissue selenium concentrations in first-parity gilts and their progeny.

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