Bridging the food security gap: an information‐led approach to connect dietary nutrition, food composition and crop production

Author:

Azman Halimi Razlin1,Barkla Bronwyn J1,Andrés‐Hernandéz Liliana1,Mayes Sean23,King Graham J123ORCID

Affiliation:

1. Southern Cross Plant ScienceSouthern Cross University Lismore Australia

2. School of BiosciencesUniversity of Nottingham Nottingham UK

3. Crop Improvement and ProductionCrops For the Future Semenyih Malaysia

Funder

Southern Cross University

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference93 articles.

1. Nutrition security is an integral component of food security

2. WHO. Health topics. Nutrition 2018 [Available from:http://www.who.int/topics/nutrition/en/.

3. GLOPAN. Food Systems and Diets: Facing the Challenges of the 21st Century.2016.

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