Occurrence and dietary exposure of heavy metals in marketed vegetables and fruits of Shandong Province, China-Reference-Cited by-同舟云学术

Occurrence and dietary exposure of heavy metals in marketed vegetables and fruits of Shandong Province, China

Published:2021-07-23 Issue:9 Volume:9 Page:5166-5173
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Zhang Tianran¹²,Zhang Yuan³,Li Wei²^ORCID,Wang Lin²,Jiao Yanni²,Wang Yuxin¹,Jiang Dafeng²^ORCID,Gao Xibao¹

Affiliation:

1. Department of Physical and Chemical Inspection School of Public Health Cheeloo College of MedicineShandong University Jinan P. R. China

2. Department of Physical and Chemical Testing Shandong Center for Food Safety Risk AssessmentShandong Center for Disease Control and Prevention Jinan P. R. China

3. Department of Medical Examination Shandong Medical College Jinan P. R. China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.2485

Reference45 articles.

1. Arsenic and human health effects: A review

2. Chemometric evaluation of trace metals in Prunus persica L. Batech and Malus domestica from Minićevo (Serbia)

3. Heavy metals and lead isotopes in soils, road dust and leafy vegetables and health risks via vegetable consumption in the industrial areas of Shanghai, China

4. Contamination, source identification, and risk assessment of polycyclic aromatic hydrocarbons in the soils of vegetable greenhouses in Shandong, China

5. Source apportionment and health risk assessment of trace metals in surface soils of Beijing metropolitan, China

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Human health risk assessment of trace metals and metalloids concentrations in saffron grown in Gonabad, Iran;Journal of Food Composition and Analysis;2024-09

2. Assessment of heavy metals and human health risk associated with the consumption of crops cultivated in industrial areas of Maputo, Mozambique;Journal of Environmental Science and Health, Part A;2024-03-20

3. The levels of essential nutrients and nonessential metals in different varieties of teff produced in Hidabu Abote Woreda, Oromia, Ethiopia;Food Science & Nutrition;2024-03-04

4. Occurrence and health risk assessment of antimony, arsenic, barium, cadmium, chromium, nickel, and lead in fresh fruits consumed in South Korea;Applied Biological Chemistry;2023-07-13

5. Evaluation of heavy metals contamination in cereals, vegetables and fruits with probabilistic health hazard in a highly polluted megacity;Environmental Science and Pollution Research;2023-06-08